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Why Beef Tallow | The Balanced Bite

We Cook With Beef Tallow

We Cook With Beef Tallow

Every dish at The Balanced Bite is cooked in 100% grass-fed beef tallow — a traditional fat that's been used in kitchens for centuries.
No Seed Oils. Ever.

No Seed Oils. Ever.

Most restaurants cook with canola, soybean, or vegetable oil. We don't. Guests tell us they feel noticeably better after eating here — we think that's why.
Every Item on the Menu

Every Item on the Menu

Wings, flatbreads, fries — it all goes through the same tallow-cooked kitchen. Real fat, real flavor, nothing to hide.